Come and explore the history and travels of the cacao bean, from the Mayans and Aztecs, to its divine history among royals, to the sweet delicacies we enjoy today.
From bean to chocolate bar, you will learn how chocolate is made, from the original growth of the cacao bean to its harvest, processing and preparation.
We will conclude with a chocolate tasting, which teaches you how to truly experience and enjoy chocolate of different origins and nuances.
Go to our "Shop" tab and click on "Events" to pay.
Seating is Limited